Alsancha Hotel and Restaurant LYME REGIS NEW for 2020 'LOCAL TO LYME' LUNCH MENU Celebrating the area's wonderful produce £15 2 courses / £20 3 courses (Mon-Thurs) Chef, Chris Chatfield's 7 Course TASTING DINNER MENU An award winning culinary experience £55 per person For more information or to book please contact us on 01297 442010 / hotelalexandra.co.uk Alsancha Hotel and Restaurant LYME REGIS NEW for 2020 'LOCAL TO LYME' LUNCH MENU Celebrating the area's wonderful produce £15 2 courses / £20 3 courses (Mon-Thurs) Chef, Chris Chatfield's 7 Course TASTING DINNER MENU An award winning culinary experience £55 per person For more information or to book please contact us on 01297 442010 / hotelalexandra.co.uk